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Ghion Ethiopian Restaurant, located at 2010 9th St NW in Washington, DC, serves as a beloved culinary hub for Ethiopian cuisine. Customers rave about its down-to-earth atmosphere and the friendly demeanor of the owners and staff, which creates a welcoming environment for both newcomers and seasoned aficionados. Stephen Rzonca describes it as his “favourite Ethiopian place,” highlighting the reasonably priced yet delightful food. Many first-time visitors, like Evelyn Vanderveen, have been charmed by the sweet hospitality and thoughtful recommendations, making every meal memorable.
The menu shines particularly with its vegetarian options, praised by Irisa Llana for their uniqueness and flavor. The classic chicken stew served with injera has garnered new fans, as noted by Rohil Bhinge, while Maxwell Neely noted the generous portions and the delightful pairing of food with Ethiopian beers. The restaurant's vibrant decor and warm lighting foster a lively and inclusive vibe, making each visit feel special. Ghion Ethiopian Restaurant is not just a place to eat; it’s a delightful experience beckoning both seasoned palates and curious newcomers. A true gem in DC's dining scene!
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Amenities & More
Service options
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
- Great tea selection
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Dining options
- Lunch
- Dinner
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Groups
What's on the menu
Reviews for Ghion Ethiopian Restaurant
Review highlights
Based on 626 reviewsGhion Ethiopian Restaurant in Washington, DC, is widely praised for its authentic and flavorful Ethiopian cuisine, with many reviews highlighting the generous portions and variety of vegetarian options. The establishment is noted for its welcoming and attentive staff, particularly the friendly and helpful owners who enhance the dining experience through thoughtful recommendations. Customers appreciate the reasonable pricing and the fresh preparation of dishes that showcase unique and rich flavors. The restaurant’s relaxed atmosphere and blend of Ethiopian food with a sports bar setting also contribute positively to its appeal. Overall, Ghion is recognized as a go-to destination for both newcomers and enthusiasts of Ethiopian cuisine seeking quality food and warm hospitality.
My favourite Ethiopian place to go to when in DC. Down to earth atmosphere. Very friendly owner and staff, great service, and food is wonderful and reasonably priced. Will be back (again).
My first time having Ethiopian and everything was delicious. The owners are so sweet, they made recommendations for us and made sure we were comfortable the whole time. Amazing!
Amazing food, so tasteful and plentiful vegetarian options. The food was cooked fresh and the flavors were unique in each dish. Totally worth it!
I went to Ghion because I had never tried Ethiopian food and it was so so so good!! The chicken stew with injera was awesome, and the owners are super nice. I am now a huge fan of Ethiopian food and excited to try it again!
This place is amazing. Everyone needs to eat here right now. I ordered beef jerky and spicy lentils, and instructed the man behind the counter to pick his choice of Ethiopian beers. He brought back St. George, which was delicious. The entire time, his demeanor was incredibly friendly and welcoming. My meal did not disappoint. Portion size was generous, and included a side of injera. The food was served hot, and the quality was fantastic. I ordered a second beer. The atmosphere was bright and welcoming, with exposed brick, checkered table cloths, and vibrant colors on the wall. The warmly lit bar area created a friendly and inclusive vibe. Several times, the man checked on me to ensure I was enjoying my meal. I was enjoying myself and let him know it. He insisted I write this review, and the rest is history. Halfway through writing this review, he brought me another beer, and now I’m done writing this review. And that’s how my night has been going so far.
Delicious flavorful food and wonderful service! Family business that warmly welcomed us in. Great pre-concert dinner spot!
Had dinner here with friends on a Friday night. Had the 7 vege combo with juicy beef between 3 people. Friendly service, the beer was tasty, and the food was delicious. The best I have had. The spicy lentils, collard greens, and beef were just a few of the favourites. I wish I could find a place like this in New Zealand.
Stopped here while working a night shift for some takeout, and the service was exceptional. The woman behind the counter brought me water and we had a great conversation while I waited for the food. When the to-go box came out it was quite literally bursting at the seams with injera, so she recommended I eat some before leaving. The injera was fantastic, the ribs were flavorful, and the sides (I got string beans and split peas) were to die for. You can't go wrong. I have never felt so at home while trying to get takeout. I can imagine the service is even better if you dine in.
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